Cran-Mango Bread, a Recipe

Here is some bread I made – then made toast and took a photo, because I take pictures of my food before I eat it.


#foodporn #recipe #vegan #baking #bread #foodie #fruit


I try to live by the rule: if I can make it reasonably, then I try to avoid buying it. It isn’t a rule that never gets brother, but it makes me stop and think about the effort involved. This is especially so with bread, because I LOVE bread. So instead of buying it, I figure I should at the very least put some effort into it. I do not make it often, because the only thing worse than trying to avoid a nice loaf of store bread in the house is trying to avoid a nice fresh warm loaf of bread. Luckily I have friends and neighbors who help me consume the bread to make it easier. They are kind.

The other day I was making pizza dough, and smelling that flour and yeast made me really want bread, so I decided…

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GingerPops; a Recipe

#foodporn #foodie #snack #eattherainbow #paleo
Ok try this:
In a 5qt Dutch oven (or stovetop crank popper), melt 2-3 tablespoons coconut oil (enough to cover the bottom)
Add 1/2 teaspoon dried ginger and stir into the oil
Pour popcorn kernels to cover the base of the Dutch oven and pop
As soon as it is done drizzle 1 teaspoon of grade B maple syrup over popcorn and 1/4 teaspoon of salt and toss it
Give it a minute or two and then enjoy.